Organic 2% reduced fat milk vs Mild Cheddar Cheese
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Organic 2% reduced fat milk
Mild Cheddar Cheese
The Verdict: Which is Better?
When placing Organic 2% reduced fat milk and Mild Cheddar Cheese side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Organic 2% reduced fat milk is the more energy-dense option here, packing 58 more calories per 100g than Mild Cheddar Cheese. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Organic 2% reduced fat milk contains significantly more sugar (5.83g) compared to the milder Mild Cheddar Cheese (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Mild Cheddar Cheese is undeniably the healthier pick.
Looking to build muscle? Organic 2% reduced fat milk offers a protein boost with 4.17g per 100g, outperforming Mild Cheddar Cheese in this category.
Frequently Asked Questions
Which is healthier: Organic 2% reduced fat milk or Mild Cheddar Cheese?
It depends on your goals. Organic 2% reduced fat milk has 58.3 calories, while Mild Cheddar Cheese has 0 calories. Check the detailed table above for sugar and fat content.
Is Organic 2% reduced fat milk vegan?
No, Organic 2% reduced fat milk is not certified vegan.
What is the calorie difference between Organic 2% reduced fat milk and Mild Cheddar Cheese?
There is a difference of 58 calories per 100g between the two products.
