Head-to-Head Analysis

Organic Creamy Peanut Butter Spread vs Diced tomatoes

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Organic Creamy Peanut Butter Spread

Organic Creamy Peanut Butter Spread

Not Vegan
VS
Top Pick
Package of Diced tomatoes

Diced tomatoes

Not Vegan
Nutritional Facts (per 100g)
593.8 kcal
Energy
20.7 kcal
6.3g
Sugars
2.5g
53.1g
Fat
0g
21.9g
Protein
0.8g
0.8g
Salt
0g

The Verdict: Which is Better?

When placing Organic Creamy Peanut Butter Spread and Diced tomatoes side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Organic Creamy Peanut Butter Spread is the more energy-dense option here, packing 573 more calories per 100g than Diced tomatoes. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Organic Creamy Peanut Butter Spread contains significantly more sugar (6.25g) compared to the milder Diced tomatoes (2.48g). If you are monitoring your insulin levels or trying to cut down on sweets, Diced tomatoes is undeniably the healthier pick.

Looking to build muscle? Organic Creamy Peanut Butter Spread offers a protein boost with 21.875g per 100g, outperforming Diced tomatoes in this category.

Frequently Asked Questions

Which is healthier: Organic Creamy Peanut Butter Spread or Diced tomatoes?

It depends on your goals. Organic Creamy Peanut Butter Spread has 593.75 calories, while Diced tomatoes has 20.7 calories. Check the detailed table above for sugar and fat content.

Is Organic Creamy Peanut Butter Spread vegan?

No, Organic Creamy Peanut Butter Spread is not certified vegan.

What is the calorie difference between Organic Creamy Peanut Butter Spread and Diced tomatoes?

There is a difference of 573 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.