Head-to-Head Analysis

Organic Gently Dried Strawberries vs Sparkling cider

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Organic Gently Dried Strawberries

Organic Gently Dried Strawberries

Not Vegan
VS
Top Pick
Package of Sparkling cider

Sparkling cider

Not Vegan
Nutritional Facts (per 100g)
812 kcal
Energy
58.3 kcal
144g
Sugars
12.9g
0g
Fat
0g
6.3g
Protein
0.4g
0g
Salt
0g

The Verdict: Which is Better?

When placing Organic Gently Dried Strawberries and Sparkling cider side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Organic Gently Dried Strawberries is the more energy-dense option here, packing 754 more calories per 100g than Sparkling cider. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Organic Gently Dried Strawberries contains significantly more sugar (144g) compared to the milder Sparkling cider (12.916666666667g). If you are monitoring your insulin levels or trying to cut down on sweets, Sparkling cider is undeniably the healthier pick.

Looking to build muscle? Organic Gently Dried Strawberries offers a protein boost with 6.25g per 100g, outperforming Sparkling cider in this category.

Frequently Asked Questions

Which is healthier: Organic Gently Dried Strawberries or Sparkling cider?

It depends on your goals. Organic Gently Dried Strawberries has 812 calories, while Sparkling cider has 58.333333333333 calories. Check the detailed table above for sugar and fat content.

Is Organic Gently Dried Strawberries vegan?

No, Organic Gently Dried Strawberries is not certified vegan.

What is the calorie difference between Organic Gently Dried Strawberries and Sparkling cider?

There is a difference of 754 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.