Organic Pitted Greek Kalamata Olives vs Sliced black ripe olives with sea salt
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Organic Pitted Greek Kalamata Olives
Sliced black ripe olives with sea salt
The Verdict: Which is Better?
When placing Organic Pitted Greek Kalamata Olives and Sliced black ripe olives with sea salt side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Organic Pitted Greek Kalamata Olives is the more energy-dense option here, packing 142 more calories per 100g than Sliced black ripe olives with sea salt. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Frequently Asked Questions
Which is healthier: Organic Pitted Greek Kalamata Olives or Sliced black ripe olives with sea salt?
It depends on your goals. Organic Pitted Greek Kalamata Olives has 267 calories, while Sliced black ripe olives with sea salt has 125 calories. Check the detailed table above for sugar and fat content.
Is Organic Pitted Greek Kalamata Olives vegan?
No, Organic Pitted Greek Kalamata Olives is not certified vegan.
What is the calorie difference between Organic Pitted Greek Kalamata Olives and Sliced black ripe olives with sea salt?
There is a difference of 142 calories per 100g between the two products.
