Parmesan Cheese vs 1% Lowfat Milk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Parmesan Cheese
1% Lowfat Milk
The Verdict: Which is Better?
When placing Parmesan Cheese and 1% Lowfat Milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Parmesan Cheese is the more energy-dense option here, packing 354 more calories per 100g than 1% Lowfat Milk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Parmesan Cheese takes the lead with only 0g of sugar per 100g, whereas 1% Lowfat Milk contains 5g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Parmesan Cheese offers a protein boost with 40g per 100g, outperforming 1% Lowfat Milk in this category.
Frequently Asked Questions
Which is healthier: Parmesan Cheese or 1% Lowfat Milk?
It depends on your goals. Parmesan Cheese has 400 calories, while 1% Lowfat Milk has 45.833333333333 calories. Check the detailed table above for sugar and fat content.
Is Parmesan Cheese vegan?
No, Parmesan Cheese is not certified vegan.
What is the calorie difference between Parmesan Cheese and 1% Lowfat Milk?
There is a difference of 354 calories per 100g between the two products.
