Head-to-Head Analysis

Pasta vermicelli thin noodles from mexico vs French Vanilla

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Pasta vermicelli thin noodles from mexico

Pasta vermicelli thin noodles from mexico

Not Vegan
VS
Package of French Vanilla

French Vanilla

Not Vegan
Nutritional Facts (per 100g)
381.8 kcal
Energy
233 kcal
1.8g
Sugars
33.3g
1.8g
Fat
10g
12.7g
Protein
0g
0g
Salt
0.1g

The Verdict: Which is Better?

When placing Pasta vermicelli thin noodles from mexico and French Vanilla side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Pasta vermicelli thin noodles from mexico is the more energy-dense option here, packing 149 more calories per 100g than French Vanilla. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Pasta vermicelli thin noodles from mexico takes the lead with only 1.8181818181818g of sugar per 100g, whereas French Vanilla contains 33.3g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Pasta vermicelli thin noodles from mexico offers a protein boost with 12.727272727273g per 100g, outperforming French Vanilla in this category.

Frequently Asked Questions

Which is healthier: Pasta vermicelli thin noodles from mexico or French Vanilla?

It depends on your goals. Pasta vermicelli thin noodles from mexico has 381.81818181818 calories, while French Vanilla has 233 calories. Check the detailed table above for sugar and fat content.

Is Pasta vermicelli thin noodles from mexico vegan?

No, Pasta vermicelli thin noodles from mexico is not certified vegan.

What is the calorie difference between Pasta vermicelli thin noodles from mexico and French Vanilla?

There is a difference of 149 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.