Head-to-Head Analysis

Pea Protein Vanilla vs Soft Australian Licorice Mixed Fruit Flavored

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Pea Protein Vanilla

Pea Protein Vanilla

Not Vegan
VS
Package of Soft Australian Licorice Mixed Fruit Flavored

Soft Australian Licorice Mixed Fruit Flavored

Not Vegan
Nutritional Facts (per 100g)
400 kcal
Energy
333 kcal
10g
Sugars
36.7g
6.7g
Fat
3.3g
66.7g
Protein
3.3g
3.3g
Salt
0.3g

The Verdict: Which is Better?

When placing Pea Protein Vanilla and Soft Australian Licorice Mixed Fruit Flavored side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Pea Protein Vanilla is the more energy-dense option here, packing 67 more calories per 100g than Soft Australian Licorice Mixed Fruit Flavored. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Pea Protein Vanilla takes the lead with only 10g of sugar per 100g, whereas Soft Australian Licorice Mixed Fruit Flavored contains 36.7g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Pea Protein Vanilla offers a protein boost with 66.7g per 100g, outperforming Soft Australian Licorice Mixed Fruit Flavored in this category.

Frequently Asked Questions

Which is healthier: Pea Protein Vanilla or Soft Australian Licorice Mixed Fruit Flavored?

It depends on your goals. Pea Protein Vanilla has 400 calories, while Soft Australian Licorice Mixed Fruit Flavored has 333 calories. Check the detailed table above for sugar and fat content.

Is Pea Protein Vanilla vegan?

No, Pea Protein Vanilla is not certified vegan.

What is the calorie difference between Pea Protein Vanilla and Soft Australian Licorice Mixed Fruit Flavored?

There is a difference of 67 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.