Head-to-Head Analysis

Philadelphia original 1/3 less fat cream cheese vs Sour Cream

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Philadelphia original 1/3 less fat cream cheese

Philadelphia original 1/3 less fat cream cheese

Not Vegan
VS
Package of Sour Cream

Sour Cream

Not Vegan
Nutritional Facts (per 100g)
250 kcal
Energy
117 kcal
0g
Sugars
6.7g
21.4g
Fat
6.7g
7.1g
Protein
3.3g
1.1g
Salt
0.4g

The Verdict: Which is Better?

When placing Philadelphia original 1/3 less fat cream cheese and Sour Cream side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Philadelphia original 1/3 less fat cream cheese is the more energy-dense option here, packing 133 more calories per 100g than Sour Cream. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Philadelphia original 1/3 less fat cream cheese takes the lead with only 0g of sugar per 100g, whereas Sour Cream contains 6.67g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Philadelphia original 1/3 less fat cream cheese offers a protein boost with 7.14g per 100g, outperforming Sour Cream in this category.

Frequently Asked Questions

Which is healthier: Philadelphia original 1/3 less fat cream cheese or Sour Cream?

It depends on your goals. Philadelphia original 1/3 less fat cream cheese has 250 calories, while Sour Cream has 117 calories. Check the detailed table above for sugar and fat content.

Is Philadelphia original 1/3 less fat cream cheese vegan?

No, Philadelphia original 1/3 less fat cream cheese is not certified vegan.

What is the calorie difference between Philadelphia original 1/3 less fat cream cheese and Sour Cream?

There is a difference of 133 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.