Plant-Based Cheddar Style Shreds vs Minced Garlic
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Plant-Based Cheddar Style Shreds
Minced Garlic
The Verdict: Which is Better?
When placing Plant-Based Cheddar Style Shreds and Minced Garlic side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Plant-Based Cheddar Style Shreds is the more energy-dense option here, packing 186 more calories per 100g than Minced Garlic. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Plant-Based Cheddar Style Shreds offers a protein boost with 3.57g per 100g, outperforming Minced Garlic in this category.
Frequently Asked Questions
Which is healthier: Plant-Based Cheddar Style Shreds or Minced Garlic?
It depends on your goals. Plant-Based Cheddar Style Shreds has 286 calories, while Minced Garlic has 100 calories. Check the detailed table above for sugar and fat content.
Is Plant-Based Cheddar Style Shreds vegan?
No, Plant-Based Cheddar Style Shreds is not certified vegan.
What is the calorie difference between Plant-Based Cheddar Style Shreds and Minced Garlic?
There is a difference of 186 calories per 100g between the two products.
