Protein wafer crisps vs Lightly Salted 50% Less Sodium Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Protein wafer crisps
Lightly Salted 50% Less Sodium Chips
The Verdict: Which is Better?
When placing Protein wafer crisps and Lightly Salted 50% Less Sodium Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Protein wafer crisps is the more energy-dense option here, packing 0 more calories per 100g than Lightly Salted 50% Less Sodium Chips. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Protein wafer crisps contains significantly more sugar (2.7777777777778g) compared to the milder Lightly Salted 50% Less Sodium Chips (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Lightly Salted 50% Less Sodium Chips is undeniably the healthier pick.
Looking to build muscle? Protein wafer crisps offers a protein boost with 27.777777777778g per 100g, outperforming Lightly Salted 50% Less Sodium Chips in this category.
Frequently Asked Questions
Which is healthier: Protein wafer crisps or Lightly Salted 50% Less Sodium Chips?
It depends on your goals. Protein wafer crisps has 500 calories, while Lightly Salted 50% Less Sodium Chips has 500 calories. Check the detailed table above for sugar and fat content.
Is Protein wafer crisps vegan?
No, Protein wafer crisps is not certified vegan.
What is the calorie difference between Protein wafer crisps and Lightly Salted 50% Less Sodium Chips?
There is a difference of 0 calories per 100g between the two products.
