Pumpkin Spice Syrup vs Breakfast Bar Dark Chocolate Cocoa Protein
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Pumpkin Spice Syrup
Breakfast Bar Dark Chocolate Cocoa Protein
The Verdict: Which is Better?
When placing Pumpkin Spice Syrup and Breakfast Bar Dark Chocolate Cocoa Protein side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Pumpkin Spice Syrup is the clear winner. With 153 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Pumpkin Spice Syrup contains significantly more sugar (66.7g) compared to the milder Breakfast Bar Dark Chocolate Cocoa Protein (20g). If you are monitoring your insulin levels or trying to cut down on sweets, Breakfast Bar Dark Chocolate Cocoa Protein is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Pumpkin Spice Syrup or Breakfast Bar Dark Chocolate Cocoa Protein?
It depends on your goals. Pumpkin Spice Syrup has 267 calories, while Breakfast Bar Dark Chocolate Cocoa Protein has 420 calories. Check the detailed table above for sugar and fat content.
Is Pumpkin Spice Syrup vegan?
No, Pumpkin Spice Syrup is not certified vegan.
What is the calorie difference between Pumpkin Spice Syrup and Breakfast Bar Dark Chocolate Cocoa Protein?
There is a difference of 153 calories per 100g between the two products.
