Pure Vermont Maple Syrup vs Kettle Cooked Original
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Pure Vermont Maple Syrup
Kettle Cooked Original
The Verdict: Which is Better?
When placing Pure Vermont Maple Syrup and Kettle Cooked Original side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Pure Vermont Maple Syrup is the clear winner. With 163 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Pure Vermont Maple Syrup contains significantly more sugar (80g) compared to the milder Kettle Cooked Original (3.5335689045936g). If you are monitoring your insulin levels or trying to cut down on sweets, Kettle Cooked Original is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Pure Vermont Maple Syrup or Kettle Cooked Original?
It depends on your goals. Pure Vermont Maple Syrup has 367 calories, while Kettle Cooked Original has 530.03533568905 calories. Check the detailed table above for sugar and fat content.
Is Pure Vermont Maple Syrup vegan?
No, Pure Vermont Maple Syrup is not certified vegan.
What is the calorie difference between Pure Vermont Maple Syrup and Kettle Cooked Original?
There is a difference of 163 calories per 100g between the two products.
