Reduced Fat vs Lightly Salted Classic Potato Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Reduced Fat
Lightly Salted Classic Potato Chips
The Verdict: Which is Better?
When placing Reduced Fat and Lightly Salted Classic Potato Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Reduced Fat is the clear winner. With 178 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Reduced Fat takes the lead with only 0g of sugar per 100g, whereas Lightly Salted Classic Potato Chips contains 3.57g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Reduced Fat offers a protein boost with 10.7g per 100g, outperforming Lightly Salted Classic Potato Chips in this category.
Frequently Asked Questions
Which is healthier: Reduced Fat or Lightly Salted Classic Potato Chips?
Reduced Fat appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Reduced Fat vegan?
No, Reduced Fat is not certified vegan.
What is the calorie difference between Reduced Fat and Lightly Salted Classic Potato Chips?
There is a difference of 178 calories per 100g between the two products.
