Head-to-Head Analysis

Seedless red raspberry jam vs Traditional Style Fat Free Refried Beans

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Seedless red raspberry jam

Seedless red raspberry jam

Not Vegan
VS
Top Pick
Package of Traditional Style Fat Free Refried Beans

Traditional Style Fat Free Refried Beans

Not Vegan
Nutritional Facts (per 100g)
250 kcal
Energy
92.3 kcal
60g
Sugars
0.8g
0g
Fat
0g
0g
Protein
6.2g
0g
Salt
0.9g

The Verdict: Which is Better?

When placing Seedless red raspberry jam and Traditional Style Fat Free Refried Beans side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Seedless red raspberry jam is the more energy-dense option here, packing 158 more calories per 100g than Traditional Style Fat Free Refried Beans. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Seedless red raspberry jam contains significantly more sugar (60g) compared to the milder Traditional Style Fat Free Refried Beans (0.769g). If you are monitoring your insulin levels or trying to cut down on sweets, Traditional Style Fat Free Refried Beans is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Seedless red raspberry jam or Traditional Style Fat Free Refried Beans?

It depends on your goals. Seedless red raspberry jam has 250 calories, while Traditional Style Fat Free Refried Beans has 92.3 calories. Check the detailed table above for sugar and fat content.

Is Seedless red raspberry jam vegan?

No, Seedless red raspberry jam is not certified vegan.

What is the calorie difference between Seedless red raspberry jam and Traditional Style Fat Free Refried Beans?

There is a difference of 158 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.