Shin Green Mushroom and Fried Tofu vs Stacked Potato Crisps - Aged White Cheddar
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Shin Green Mushroom and Fried Tofu
Stacked Potato Crisps - Aged White Cheddar
The Verdict: Which is Better?
When placing Shin Green Mushroom and Fried Tofu and Stacked Potato Crisps - Aged White Cheddar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Shin Green Mushroom and Fried Tofu is the clear winner. With 71 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Shin Green Mushroom and Fried Tofu takes the lead with only 1.59g of sugar per 100g, whereas Stacked Potato Crisps - Aged White Cheddar contains 3.57g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Shin Green Mushroom and Fried Tofu or Stacked Potato Crisps - Aged White Cheddar?
Shin Green Mushroom and Fried Tofu appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Shin Green Mushroom and Fried Tofu vegan?
No, Shin Green Mushroom and Fried Tofu is not certified vegan.
What is the calorie difference between Shin Green Mushroom and Fried Tofu and Stacked Potato Crisps - Aged White Cheddar?
There is a difference of 71 calories per 100g between the two products.
