Shredded Steak, Cheese & Rice Chimichanga vs Pink Salmon
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Shredded Steak, Cheese & Rice Chimichanga
Pink Salmon
The Verdict: Which is Better?
When placing Shredded Steak, Cheese & Rice Chimichanga and Pink Salmon side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Shredded Steak, Cheese & Rice Chimichanga is the more energy-dense option here, packing 132 more calories per 100g than Pink Salmon. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Frequently Asked Questions
Which is healthier: Shredded Steak, Cheese & Rice Chimichanga or Pink Salmon?
It depends on your goals. Shredded Steak, Cheese & Rice Chimichanga has 229 calories, while Pink Salmon has 97.3451327433628 calories. Check the detailed table above for sugar and fat content.
Is Shredded Steak, Cheese & Rice Chimichanga vegan?
No, Shredded Steak, Cheese & Rice Chimichanga is not certified vegan.
What is the calorie difference between Shredded Steak, Cheese & Rice Chimichanga and Pink Salmon?
There is a difference of 132 calories per 100g between the two products.
