Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb vs Wild Smoked Mackerel
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb
Wild Smoked Mackerel
The Verdict: Which is Better?
When placing Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb and Wild Smoked Mackerel side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb is the more energy-dense option here, packing 108 more calories per 100g than Wild Smoked Mackerel. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb offers a protein boost with 21.6g per 100g, outperforming Wild Smoked Mackerel in this category.
Frequently Asked Questions
Which is healthier: Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb or Wild Smoked Mackerel?
It depends on your goals. Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb has 108 calories, while Wild Smoked Mackerel has 0 calories. Check the detailed table above for sugar and fat content.
Is Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb vegan?
No, Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb is not certified vegan.
What is the calorie difference between Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb and Wild Smoked Mackerel?
There is a difference of 108 calories per 100g between the two products.
