Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil vs Chunk Light Tuna in Vegetable Oil
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil
Chunk Light Tuna in Vegetable Oil
The Verdict: Which is Better?
When placing Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil and Chunk Light Tuna in Vegetable Oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil is the more energy-dense option here, packing 103 more calories per 100g than Chunk Light Tuna in Vegetable Oil. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil offers a protein boost with 27.3g per 100g, outperforming Chunk Light Tuna in Vegetable Oil in this category.
Frequently Asked Questions
Which is healthier: Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil or Chunk Light Tuna in Vegetable Oil?
It depends on your goals. Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil has 227 calories, while Chunk Light Tuna in Vegetable Oil has 124 calories. Check the detailed table above for sugar and fat content.
Is Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil vegan?
No, Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil is not certified vegan.
What is the calorie difference between Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil and Chunk Light Tuna in Vegetable Oil?
There is a difference of 103 calories per 100g between the two products.
