Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil vs Wild caught gulf shrimp
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil
Wild caught gulf shrimp
The Verdict: Which is Better?
When placing Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil and Wild caught gulf shrimp side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil is the more energy-dense option here, packing 121 more calories per 100g than Wild caught gulf shrimp. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil offers a protein boost with 27.3g per 100g, outperforming Wild caught gulf shrimp in this category.
Frequently Asked Questions
Which is healthier: Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil or Wild caught gulf shrimp?
It depends on your goals. Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil has 227 calories, while Wild caught gulf shrimp has 106 calories. Check the detailed table above for sugar and fat content.
Is Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil vegan?
No, Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil is not certified vegan.
What is the calorie difference between Skinless & Boneless Wild Sardines in Extra Virgin Olive Oil and Wild caught gulf shrimp?
There is a difference of 121 calories per 100g between the two products.
