STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce vs Yellow Split Peas
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce
Yellow Split Peas
The Verdict: Which is Better?
When placing STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce and Yellow Split Peas side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce is the more energy-dense option here, packing 306 more calories per 100g than Yellow Split Peas. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce contains significantly more sugar (10.4g) compared to the milder Yellow Split Peas (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Yellow Split Peas is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce or Yellow Split Peas?
It depends on your goals. STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce has 550 calories, while Yellow Split Peas has 244 calories. Check the detailed table above for sugar and fat content.
Is STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce vegan?
No, STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce is not certified vegan.
What is the calorie difference between STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce and Yellow Split Peas?
There is a difference of 306 calories per 100g between the two products.
