Swiss and Gruyère shredded cheese vs 1% Low Fat Milk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Swiss and Gruyère shredded cheese
1% Low Fat Milk
The Verdict: Which is Better?
When placing Swiss and Gruyère shredded cheese and 1% Low Fat Milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Swiss and Gruyère shredded cheese is the more energy-dense option here, packing 347 more calories per 100g than 1% Low Fat Milk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Swiss and Gruyère shredded cheese takes the lead with only 0g of sugar per 100g, whereas 1% Low Fat Milk contains 5g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Swiss and Gruyère shredded cheese offers a protein boost with 28.5714285714286g per 100g, outperforming 1% Low Fat Milk in this category.
Frequently Asked Questions
Which is healthier: Swiss and Gruyère shredded cheese or 1% Low Fat Milk?
It depends on your goals. Swiss and Gruyère shredded cheese has 392.857142857143 calories, while 1% Low Fat Milk has 45.8 calories. Check the detailed table above for sugar and fat content.
Is Swiss and Gruyère shredded cheese vegan?
No, Swiss and Gruyère shredded cheese is not certified vegan.
What is the calorie difference between Swiss and Gruyère shredded cheese and 1% Low Fat Milk?
There is a difference of 347 calories per 100g between the two products.
