Thick Cut Sugar Cured Bacon vs Fully Cooked Bacon
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Thick Cut Sugar Cured Bacon
Fully Cooked Bacon
The Verdict: Which is Better?
When placing Thick Cut Sugar Cured Bacon and Fully Cooked Bacon side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Thick Cut Sugar Cured Bacon is the clear winner. With 45 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Thick Cut Sugar Cured Bacon offers a protein boost with 36.4g per 100g, outperforming Fully Cooked Bacon in this category.
Frequently Asked Questions
Which is healthier: Thick Cut Sugar Cured Bacon or Fully Cooked Bacon?
It depends on your goals. Thick Cut Sugar Cured Bacon has 455 calories, while Fully Cooked Bacon has 500 calories. Check the detailed table above for sugar and fat content.
Is Thick Cut Sugar Cured Bacon vegan?
No, Thick Cut Sugar Cured Bacon is not certified vegan.
What is the calorie difference between Thick Cut Sugar Cured Bacon and Fully Cooked Bacon?
There is a difference of 45 calories per 100g between the two products.
