Head-to-Head Analysis

Tri-Color Quinoa vs Diced yellow cling peaches in 100% fruit juice

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Tri-Color Quinoa

Tri-Color Quinoa

Not Vegan
VS
Package of Diced yellow cling peaches in 100% fruit juice

Diced yellow cling peaches in 100% fruit juice

Not Vegan
Nutritional Facts (per 100g)
378 kcal
Energy
53 kcal
2.2g
Sugars
12.4g
5.6g
Fat
0g
13.3g
Protein
0.9g
0g
Salt
0g

The Verdict: Which is Better?

When placing Tri-Color Quinoa and Diced yellow cling peaches in 100% fruit juice side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Tri-Color Quinoa is the more energy-dense option here, packing 325 more calories per 100g than Diced yellow cling peaches in 100% fruit juice. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Tri-Color Quinoa takes the lead with only 2.22g of sugar per 100g, whereas Diced yellow cling peaches in 100% fruit juice contains 12.39g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Tri-Color Quinoa offers a protein boost with 13.3g per 100g, outperforming Diced yellow cling peaches in 100% fruit juice in this category.

Frequently Asked Questions

Which is healthier: Tri-Color Quinoa or Diced yellow cling peaches in 100% fruit juice?

It depends on your goals. Tri-Color Quinoa has 378 calories, while Diced yellow cling peaches in 100% fruit juice has 53 calories. Check the detailed table above for sugar and fat content.

Is Tri-Color Quinoa vegan?

No, Tri-Color Quinoa is not certified vegan.

What is the calorie difference between Tri-Color Quinoa and Diced yellow cling peaches in 100% fruit juice?

There is a difference of 325 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.