Head-to-Head Analysis

Veggie Ketchup No Sugar Added, Ever vs Select gluten free tamari soy sauce

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Veggie Ketchup No Sugar Added, Ever

Veggie Ketchup No Sugar Added, Ever

Not Vegan
VS
Top Pick
Package of Select gluten free tamari soy sauce

Select gluten free tamari soy sauce

Not Vegan
Nutritional Facts (per 100g)
62.5 kcal
Energy
66.7 kcal
12.5g
Sugars
0g
0g
Fat
0g
0g
Protein
6.7g
2g
Salt
15.3g

The Verdict: Which is Better?

When placing Veggie Ketchup No Sugar Added, Ever and Select gluten free tamari soy sauce side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Veggie Ketchup No Sugar Added, Ever is the clear winner. With 4 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Veggie Ketchup No Sugar Added, Ever contains significantly more sugar (12.5g) compared to the milder Select gluten free tamari soy sauce (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Select gluten free tamari soy sauce is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Veggie Ketchup No Sugar Added, Ever or Select gluten free tamari soy sauce?

It depends on your goals. Veggie Ketchup No Sugar Added, Ever has 62.5 calories, while Select gluten free tamari soy sauce has 66.666666666667 calories. Check the detailed table above for sugar and fat content.

Is Veggie Ketchup No Sugar Added, Ever vegan?

No, Veggie Ketchup No Sugar Added, Ever is not certified vegan.

What is the calorie difference between Veggie Ketchup No Sugar Added, Ever and Select gluten free tamari soy sauce?

There is a difference of 4 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.