Head-to-Head Analysis

Vermont Extra Sharp Cheese vs Food lion, lowfat cottage cheese

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Vermont Extra Sharp Cheese

Vermont Extra Sharp Cheese

Not Vegan
VS
Package of Food lion, lowfat cottage cheese

Food lion, lowfat cottage cheese

Not Vegan
Nutritional Facts (per 100g)
392.9 kcal
Energy
79.6 kcal
0g
Sugars
4.4g
32.1g
Fat
0.9g
25g
Protein
11.5g
1.8g
Salt
1g

The Verdict: Which is Better?

When placing Vermont Extra Sharp Cheese and Food lion, lowfat cottage cheese side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Vermont Extra Sharp Cheese is the more energy-dense option here, packing 313 more calories per 100g than Food lion, lowfat cottage cheese. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Vermont Extra Sharp Cheese takes the lead with only 0g of sugar per 100g, whereas Food lion, lowfat cottage cheese contains 4.42g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Vermont Extra Sharp Cheese offers a protein boost with 25g per 100g, outperforming Food lion, lowfat cottage cheese in this category.

Frequently Asked Questions

Which is healthier: Vermont Extra Sharp Cheese or Food lion, lowfat cottage cheese?

It depends on your goals. Vermont Extra Sharp Cheese has 392.85714285714 calories, while Food lion, lowfat cottage cheese has 79.6 calories. Check the detailed table above for sugar and fat content.

Is Vermont Extra Sharp Cheese vegan?

No, Vermont Extra Sharp Cheese is not certified vegan.

What is the calorie difference between Vermont Extra Sharp Cheese and Food lion, lowfat cottage cheese?

There is a difference of 313 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.