Whole rye bread vs Mothers rice cake no salt
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Whole rye bread
Mothers rice cake no salt
The Verdict: Which is Better?
When placing Whole rye bread and Mothers rice cake no salt side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Whole rye bread is the clear winner. With 167 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Whole rye bread contains significantly more sugar (2.7777777777778g) compared to the milder Mothers rice cake no salt (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Mothers rice cake no salt is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Whole rye bread or Mothers rice cake no salt?
It depends on your goals. Whole rye bread has 222.22222222222 calories, while Mothers rice cake no salt has 388.88888888889 calories. Check the detailed table above for sugar and fat content.
Is Whole rye bread vegan?
No, Whole rye bread is not certified vegan.
What is the calorie difference between Whole rye bread and Mothers rice cake no salt?
There is a difference of 167 calories per 100g between the two products.
