Head-to-Head Analysis

Whole Wheat English Muffins vs Black Bean Quinoa Veggie Burgers

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Whole Wheat English Muffins

Whole Wheat English Muffins

Not Vegan
VS
Top Pick
Package of Black Bean Quinoa Veggie Burgers

Black Bean Quinoa Veggie Burgers

Not Vegan
Nutritional Facts (per 100g)
228 kcal
Energy
211 kcal
5.3g
Sugars
1.4g
2.6g
Fat
9.9g
8.8g
Protein
9.9g
0.3g
Salt
1g

The Verdict: Which is Better?

When placing Whole Wheat English Muffins and Black Bean Quinoa Veggie Burgers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Whole Wheat English Muffins is the more energy-dense option here, packing 17 more calories per 100g than Black Bean Quinoa Veggie Burgers. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Whole Wheat English Muffins contains significantly more sugar (5.26g) compared to the milder Black Bean Quinoa Veggie Burgers (1.41g). If you are monitoring your insulin levels or trying to cut down on sweets, Black Bean Quinoa Veggie Burgers is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Whole Wheat English Muffins or Black Bean Quinoa Veggie Burgers?

It depends on your goals. Whole Wheat English Muffins has 228 calories, while Black Bean Quinoa Veggie Burgers has 211 calories. Check the detailed table above for sugar and fat content.

Is Whole Wheat English Muffins vegan?

No, Whole Wheat English Muffins is not certified vegan.

What is the calorie difference between Whole Wheat English Muffins and Black Bean Quinoa Veggie Burgers?

There is a difference of 17 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.