Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices vs Sardines in Extra Virgin Olive Oil
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices
Sardines in Extra Virgin Olive Oil
The Verdict: Which is Better?
When placing Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices and Sardines in Extra Virgin Olive Oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices is the clear winner. With 172 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices contains significantly more sugar (1.41g) compared to the milder Sardines in Extra Virgin Olive Oil (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Sardines in Extra Virgin Olive Oil is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices or Sardines in Extra Virgin Olive Oil?
It depends on your goals. Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices has 98.6 calories, while Sardines in Extra Virgin Olive Oil has 271 calories. Check the detailed table above for sugar and fat content.
Is Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices vegan?
No, Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices is not certified vegan.
What is the calorie difference between Wild Caught Tuna Seasoned with Mediterranean Herbs & Spices and Sardines in Extra Virgin Olive Oil?
There is a difference of 172 calories per 100g between the two products.
