Head-to-Head Analysis

Wisconsin Mild Cheddar Cheese vs Garlic

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Wisconsin Mild Cheddar Cheese

Wisconsin Mild Cheddar Cheese

Not Vegan
VS
Top Pick
Package of Garlic

Garlic

Not Vegan
Nutritional Facts (per 100g)
393 kcal
Energy
100 kcal
0g
Sugars
0g
32.1g
Fat
0g
25g
Protein
0g
1.4g
Salt
0g

The Verdict: Which is Better?

When placing Wisconsin Mild Cheddar Cheese and Garlic side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Wisconsin Mild Cheddar Cheese is the more energy-dense option here, packing 293 more calories per 100g than Garlic. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

Looking to build muscle? Wisconsin Mild Cheddar Cheese offers a protein boost with 25g per 100g, outperforming Garlic in this category.

Frequently Asked Questions

Which is healthier: Wisconsin Mild Cheddar Cheese or Garlic?

It depends on your goals. Wisconsin Mild Cheddar Cheese has 393 calories, while Garlic has 100 calories. Check the detailed table above for sugar and fat content.

Is Wisconsin Mild Cheddar Cheese vegan?

No, Wisconsin Mild Cheddar Cheese is not certified vegan.

What is the calorie difference between Wisconsin Mild Cheddar Cheese and Garlic?

There is a difference of 293 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.