Wood fired Naples style uncured pepperoni pizza vs Split pea soup with bacon
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Wood fired Naples style uncured pepperoni pizza
Split pea soup with bacon
The Verdict: Which is Better?
When placing Wood fired Naples style uncured pepperoni pizza and Split pea soup with bacon side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Wood fired Naples style uncured pepperoni pizza is the more energy-dense option here, packing 198 more calories per 100g than Split pea soup with bacon. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Wood fired Naples style uncured pepperoni pizza offers a protein boost with 11.8g per 100g, outperforming Split pea soup with bacon in this category.
Frequently Asked Questions
Which is healthier: Wood fired Naples style uncured pepperoni pizza or Split pea soup with bacon?
It depends on your goals. Wood fired Naples style uncured pepperoni pizza has 257 calories, while Split pea soup with bacon has 59.2 calories. Check the detailed table above for sugar and fat content.
Is Wood fired Naples style uncured pepperoni pizza vegan?
No, Wood fired Naples style uncured pepperoni pizza is not certified vegan.
What is the calorie difference between Wood fired Naples style uncured pepperoni pizza and Split pea soup with bacon?
There is a difference of 198 calories per 100g between the two products.
